Wang, T. et al. 2026. Association between Food Inflammation Scores of Individuals and Hyperlipidemia in U.S. Adults: A Cross-Sectional Study from NHANES 2009-2018. Journal of Public Health and Preventive Medicine. 2, 10 (Oct. 2026), 8–18. DOI:https://doi.org/10.64904/20261003.